A stove, a board, and the market at the door

Stove Bench is a cooking school on Levinsky. Three courses: knives, yeast dough, and an evening table on six burners. We do not seat guests — this is where people learn to cook.

See courses

A classroom, not a dining room

We do not keep a menu and we do not take dinner reservations. Levinsky 32 has a teaching line: six stoves, boards, an oven, and the market two steps away. October 2026 — enrollment for daytime shifts.

About

Three courses, one kitchen

Knives & cutting

Grip, stance, julienne, and fish on the board. School knives; you may bring your own roll.

Syllabus

Dough & yeast

Starter, challah, proofing, and the oven. Hands in flour, no pastry case.

Syllabus

Evening table on 6 burners

One table for six. A sequence from six burners, not a banquet.

Syllabus
Carrot and onion cut on a teaching board
Knives
Julienne on the board
Kneading yeast dough for challah
Dough
Starter and challah
Evening table plate: fish and fennel
Table
Dinner from six burners
Vegetables and greens from Levinsky market
Market
Greens from Levinsky
Citrus and spice station: lemon and zaatar
Spices
Lemon, zaatar, sumac
Tray of roasted cauliflower from the teaching oven
Oven
A tray from the oven

Six stations. Book a class, not a table.

School kitchen

Book a shift

The request goes by GET to the thanks page. We do not send mail from the server: during school hours we call you back.

03-687-3310
Levinsky 32, Tel Aviv-Yafo